Monday, March 10, 2008

Corn Salsa

Last night's dinner was Qdoba inspired burritos. I found a yummy recipe for this corn salsa-tastes just like the stuff from the restaurant!

2 cups frozen corn-thawed
1/3 cup purple onion, diced
1 small pepper (I like orange, but red was suggested)
2 Tbsp jalepeno pepper
2 Tbsp lime juice
Salt and pepper

Mix everything in a big bowl and chill for 2-4 hours. Enjoy with chips or any way you like it!

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